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    • By Amazing Space
      DELTA IV HEAVY LAUNCH NROL-70
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      NASA astronaut Don Pettit poses for a crew portrait at the Gagarin Cosmonaut Training Center.NASA During his fourth mission to the International Space Station, NASA astronaut Don Pettit will serve as a flight engineer and member of the Expedition 71/72 crew. After blasting off to space, Pettit will conduct scientific investigations and technology demonstrations to help prepare crew for future space missions.
      Pettit will launch on the Roscosmos Soyuz MS-26 spacecraft in September 2024, accompanied by Roscosmos cosmonauts Alexey Ovchinin and Ivan Vagner. The trio will spend approximately six months aboard the orbital laboratory.
      NASA selected Pettit as an astronaut in 1996. A veteran of three spaceflights, he made integral advancements in technology and demonstrations for human exploration. He served as a science officer for Expedition 6 in 2003, operated the robotic arm for STS-126 space shuttle Endeavour in 2008, and served as a flight engineer for Expedition 30/31 in 2012. Pettit has logged 370 days in space and conducted two spacewalks totaling 13 hours and 17 minutes.
      The Expedition 6 crew launched on STS-113 space shuttle Endeavour expecting to return on STS-114 space shuttle Discovery after a two and a half month mission. Following the space shuttle Columbia accident that grounded the shuttle fleet, the crew returned on the Soyuz TMA-1 spacecraft after five and a half months, landing in Kazakhstan. On his next 16-day mission, STS-126, Pettit helped expand the living quarters of the space station and installed a regenerative life support system to reclaim potable water from urine. During Expedition 30/31, Pettit also captured the first commercial cargo spacecraft, the SpaceX Dragon, using the robotic arm.
      A native from Silverton, Oregon, Pettit holds a bachelor’s degree in chemical engineering from Oregon State University, Corvallis, and a doctorate in chemical engineering from the University of Arizona, Tucson. Prior to his career with NASA, Pettit worked as a staff scientist at the Los Alamos National Laboratory in New Mexico.
      For more than two decades, humans have lived and worked continuously aboard the International Space Station, advancing scientific knowledge and making research breakthroughs that are not possible on Earth. The station is a critical testbed for NASA to understand and overcome the challenges of long-duration spaceflight and to expand commercial opportunities in low Earth orbit. As commercial companies focus on providing human space transportation services and destinations as part of a robust low Earth orbit economy, NASA is able to focus more of its resources on deep space missions to the Moon and Mars.
      Get breaking news, images and features from the space station on the station blog, Instagram, Facebook, and X.
      Learn more about International Space Station research and operations at:
      https://www.nasa.gov/station
      -end-
      Julian Coltre / Claire O’Shea
      Headquarters, Washington
      202-358-1100
      julian.n.coltre@nasa.gov / claire.a.o’shea@nasa.gov
      Courtney Beasley
      Johnson Space Center, Houston
      281-483-5111
      courtney.m.beasley@nasa.gov
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      Last Updated Mar 27, 2024 LocationNASA Headquarters Related Terms
      International Space Station (ISS) Humans in Space ISS Research Missions View the full article
    • By NASA
      NASA astronaut and backup Soyuz MS-25 Flight Engineer Don Pettit poses for a crew portrait at the Gagarin Cosmonaut Training Center.NASA During his fourth mission to the International Space Station, NASA astronaut Don Pettit will serve as a flight engineer and member of the Expedition 71/72 crew. After blasting off to space, Pettit will conduct scientific investigations and technology demonstrations to help prepare crew for future space missions.
      Pettit will launch on the Roscosmos Soyuz MS-26 spacecraft in September 2024, accompanied by Roscosmos cosmonauts Alexey Ovchinin and Ivan Vagner. The trio will spend approximately six months aboard the orbital laboratory.
      NASA selected Pettit as an astronaut in 1996. A veteran of three spaceflights, he made integral advancements in technology and demonstrations for human exploration. He served as a science officer for Expedition 6 in 2003, operated the robotic arm for STS-126 space shuttle Endeavour in 2008, and served as a flight engineer for Expedition 30/31 in 2012. Pettit has logged 370 days in space and conducted two spacewalks totaling 13 hours and 17 minutes.
      The Expedition 6 crew launched on STS-113 space shuttle Endeavour expecting to return on STS-114 space shuttle Discovery after a two and a half month mission. Following the space shuttle Columbia accident that grounded the shuttle fleet, the crew returned on the Soyuz TMA-1 spacecraft after five and a half months, landing in Kazakhstan. On his next 16-day mission, STS-126, Pettit helped expand the living quarters of the space station and installed a regenerative life support system to reclaim potable water from urine. During Expedition 30/31, Pettit also captured the first commercial cargo spacecraft, the SpaceX Dragon, using the robotic arm.
      A native from Silverton, Oregon, Pettit holds a bachelor’s degree in chemical engineering from Oregon State University, Corvallis, and a doctorate in chemical engineering from the University of Arizona, Tucson. Prior to his career with NASA, Pettit worked as a staff scientist at the Los Alamos National Laboratory in New Mexico.
      For more than two decades, humans have lived and worked continuously aboard the International Space Station, advancing scientific knowledge and making research breakthroughs that are not possible on Earth. The station is a critical testbed for NASA to understand and overcome the challenges of long-duration spaceflight and to expand commercial opportunities in low Earth orbit. As commercial companies focus on providing human space transportation services and destinations as part of a robust low Earth orbit economy, NASA is able to focus more of its resources on deep space missions to the Moon and Mars.
      Get breaking news, images and features from the space station on the station blog, Instagram, Facebook, and X.
      Learn more about International Space Station research and operations at:
      https://www.nasa.gov/station
      -end-
      Julian Coltre / Claire O’Shea
      Headquarters, Washington
      202-358-1100
      julian.n.coltre@nasa.gov / claire.a.o’shea@nasa.gov
      Courtney Beasley
      Johnson Space Center, Houston
      281-483-5111
      courtney.m.beasley@nasa.gov
      View the full article
    • By NASA
      NASA and the OSIRIS-REx (Origins, Spectral Interpretation, Resource Identification, and Security – Regolith Explorer) mission team have won the National Aeronautic Association’s (NAA) Robert J. Collier Trophy. NAA awards the trophy annually for what it determines is “the greatest achievement in aerospace and astronautics in America.” The OSIRIS-REx team will be celebrated at an award dinner on June 13, 2024, in Washington, D.C. 
      The NAA bestowed the Robert J. Collier Trophy on the team behind NASA’s OSIRIS-REx, acknowledging the mission’s place in aerospace history by being the first U.S. mission to collect a sample from an asteroid and deliver it to Earth for study.
      A top-down view of the OSIRIS-REx Touch-and-Go-Sample-Acquisition-Mechanism (TAGSAM) head with the lid removed, revealing the remainder of the asteroid sample inside. Erika Blumenfeld, creative lead for the Advanced Imaging and Visualization of Astromaterials (AIVA) and Joe Aebersold, project management lead, captured this picture using manual high-resolution precision photography and a semi-automated focus stacking procedure. The result is an image that can be zoomed in on to show extreme detail of the sample. The remaining sample material includes dust and rocks up to about .4 in (one cm) in size.NASA/Erika Blumenfeld & Joseph Aebersold “Congratulations to the OSIRIS-REx team on this well-deserved honor,” said NASA Administrator Bill Nelson. “By successfully designing, building, and carrying out the first U.S. mission to collect an asteroid sample, NASA proved once again that we do big things. Things that inspire the world. We look forward to the incredible science to come that will tell us more about our solar system and help protect humanity here on Earth.”
      Established more than a century ago, the award has marked major achievements in the timeline of flight, including Orville Wright in 1913 for developing the automatic stabilizer; Air Force test pilot Chuck Yeager for his sound-barrier-breaking 1947 flight of the X-1 rocket plane; the crews of NASA’s Apollo 8, 11, and 15 for their missions to the Moon in the late 1960s and early ’70s; and NASA’s Ingenuity Mars Helicopter.
      The OSIRIS-REx team includes NASA’s Goddard Space Flight Center in Greenbelt, Maryland; Lockheed Martin in Littleton, Colorado; University of Arizona, Tucson; and KinetX in Tempe, Arizona.
      The sample from the ancient asteroid Bennu that OSIRIS-REx delivered to Earth in September 2023 will give researchers worldwide a glimpse into the earliest days of our solar system, offering insights into planet formation and the origin of organics essential for life on Earth. Data collected by the spacecraft combined with future analysis of the Bennu sample will also aid our understanding of asteroids that could impact Earth.
      The Collier Trophy adds to the recent Robert H. Goddard Memorial Trophy received by NASA’s OSIRIS-REx team in March 2024.
      Following its successful sample return, the OSIRIS-REx spacecraft was renamed OSIRIS-APEX and will now enter an extended mission to visit and study near-Earth asteroid Apophis in 2029.
      NASA Goddard provides overall mission management, systems engineering, and the safety and mission assurance for OSIRIS-REx. Dante Lauretta of the University of Arizona, Tucson, is the principal investigator. The university leads the science team and the mission’s science observation planning and data processing. Lockheed Martin Space in Littleton, Colorado, built the spacecraft and provides flight operations. Goddard and KinetX Aerospace are responsible for navigating the OSIRIS-REx spacecraft. Processing and curation for OSIRIS-REx’s Bennu sample takes place at NASA’s Johnson Space Center in Houston. International partnerships on this mission include the OSIRIS-REx Laser Altimeter instrument from CSA (the Canadian Space Agency) and asteroid sample science collaboration with JAXA’s (the Japan Aerospace Exploration Agency) Hayabusa2 mission. OSIRIS-REx is the third mission in NASA’s New Frontiers Program, managed by the agency’s Marshall Space Flight Center in Huntsville, Alabama, for the agency’s Science Mission Directorate at NASA Headquarters in Washington.
      Find more information about NASA’s OSIRIS-REx mission at:
      https://science.nasa.gov/mission/osiris-rex
      Rob Gutro
      NASA’s Goddard Space Flight Center, Greenbelt, Md.
      Robert.j.gutro@nasa.gov 
      Karen Fox / Charles Blue
      Headquarters, Washington
      202-358-1257 / 202-802-5345 
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      Last Updated Mar 26, 2024 Related Terms
      OSIRIS-REx (Origins, Spectral Interpretation, Resource Identification, Security-Regolith Explorer) Asteroids Goddard Space Flight Center Johnson Space Center View the full article
    • By NASA
      3 Min Read Order Up: High School Students Compete to Launch Their Food into Space with NASA HUNCH Culinary Competition
      High School students in chef jackets line long black tables at NASA's Langley Research Center preparing savory breakfast dishes fit for astronauts onboard the International Space Station. Credits: NASA/Angelique Herring On Monday, Feb. 26, visitors to the Integrated Engineering Services Building at NASA’s Langley Research Center in Hampton, Virginia, were greeted by the mouthwatering smell of roasted garlic, sautéed peppers and onions, fragrant herbs, and the unexpected discovery that the building’s main hallway had been turned into a pop-up kitchen for local high school students.
      These students were participants in NASA HUNCH Culinary. NASA HUNCH (High School Students United with NASA to Create Hardware) is a Project Based Learning program where high school students participate in the design and fabrication of real world valued products for NASA. HUNCH has six areas of focus that students may choose to participate in: Precision Machining, Softgoods, Design and Prototype, Food Science, Communications, and Software.
      High School students chop vegetables as they prepare their savory entry for NASA’s HUNCH Culinary Challenge.NASA/Angelique Herring The HUNCH Astronaut Culinary Program provides students the opportunity to create dishes for astronauts aboard the International Space Station. Students must create tasty recipes following a specific food processing procedure and meeting certain nutritional requirements. These dishes must meet the standards of the NASA Johnson Space Center Food Lab in Houston, Texas.
      Through this program, students gain culinary experience as well as experience with research and presenting their work in a professional environment. Students spend weeks perfecting their recipes so that on competition day, they can recreate their dishes in person at various NASA centers across the country.
      This year, HUNCH Culinary student teams were tasked with the challenge of creating a savory breakfast dish that included a vegetable. The recipes had to fall between 150 and 350 calories, contain less than 12 grams of fat and 250 milligrams of sodium, have at least one gram of fiber, and “must process well for spaceflight and for use in microgravity” among several other requirements.
      An eager hand reaches for a small serving of eggs scrambled with vegetables and topped with seeds as a larger skillet of the savory breakfast dish sits to the left.NASA/Angelique Herring Several students described challenges around creating a recipe under these guidelines. Nyland Clay, a student at Landstown High School in Virginia Beach, explained his team’s problem solving around the minimal sodium guideline.
      “We were able to work around that by using different types of flavors in order to substitute for the extra sodium,” he said. “One of the ways we did this was with poblano peppers. When seared over a grill, they make a nice smoky flavor that doesn’t add any sodium whatsoever.”
      Nyland’s team additionally chose to use ground turkey in their sweet potato hash recipe instead of ground beef to avoid unnecessary fat.
      Travis Walker, culinary instructor at Phoebus High School in Hampton and former executive catering chef manager for the NASA Langley Exchange, spoke highly of his students as his reason for teaching.
      “The most rewarding part is just watching the growth of the kids,” he said. “From the day you get them and they can’t boil water, to the time they get here and they’re in these competitions and excelling — that’s the most rewarding part.”
      The student groups with the highest scores will be invited to Johnson Space Center in Houston for a final competition where their dishes will be judged by Johnson Food Lab personnel, industry professionals, the ISS program office, and astronauts. The criteria are quality, taste, and the students’ work on the research paper and presentation video. The winning entree will be processed by the Johnson Space Center Food Lab and sent up to the station for the astronauts to enjoy.
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      Last Updated Mar 26, 2024 Related Terms
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